C U L I N A R Y B A N Q U E T M E N U S

CULINARY BANQUET MENUS

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PLATED BREAKFAST

CHOOSE ONE STARTER

Dueling Yogurt Smoothie Shots

Sliced Seasonal Fruit

Yogurt Parfaits with Fruit Caviar, Mixed Berries

Orange and Blueberry Salad with Cranberry

Dusted Goat Cheese

CHOOSE ONE ENTRÉE

Grand Marnier and Vanilla-Laced French Toast,

Caramelized Bananas, Candied Pecans,Pork Sausage,

Applewood Smoked Bacon, Vermont Maple Syrup

$24

Scrambled Eggs, Applewood-Smoked Bacon, Pork

Sausage Links, Roasted Overnight Tomatoes,

Grilled Asparagus

Breakfast Potatoes with Caramelized Onions,

Peppers and Herbs

$25

Egg Purses filled with Scrambled Eggs, Bacon,

Caramelized Onions and Goat Cheese

Grilled Asparagus, Roasted Overnight Tomatoes

and Sweet Potato Hash

$28

Chicken and Waffles

Belgian Waffles and Buttermilk Fried Boneless

Chicken Thighs

Jalapeno and Honey Butter, Warm Maple Syrup

$29

Beach Side Eggs Benedict

Dried Prosciutto, Jumbo Lump Crab Cake, Poached Cage

Free Egg on English Muffin

Baby Spinach, Caramelized Onions and Fingerling

Potato Sauté

$30

Southern Breakfast

Braised Boneless Short Rib

Three Cheese Stone Ground Grits, Orange Segments,

Red Wine Reduction

Buttermilk Biscuit

$31

ENHANCEMENTS

Spiced Ground Pork and Apple Raisin Spring Rolls, Citrus

Jicama Slaw and Blueberry Gastrique

Lime and Cilantro Cold Smoked Salmon, Crème Fraiche,

Pickled Red Onions

Seared Jumbo Scallop, Georgia Olive Oil, Sous Vide Egg

Yolk, Baby Spinach and Wild Mushrooms

Minimum of 5 people

A surcharge of $10 per person will apply for parties under 5 guests

All Plated Breakfasts Include: One Starter, One Entrée, Warm Flakey Croissants,

Fresh Squeezed Florida Orange Juice, Starbucks® Coffee and Tazo Teas

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CONTINENTAL BREAKFAST

Healthy Continental $24

Sliced Seasonal Fruits and Berries

Assorted Mini Muffins

Fresh Baked Plain and Chocolate Croissants New York

Style Plain Bagels

Whipped Cream Cheese and Individual Butter

Cold Cereals and Milk

Jupiter Continental $27

Seasonal Fruits and Berries

Assorted Mini Danish and Muffins

Yogurt Parfaits with Fruit Caviar, Mixed Berries

Steel-Cut Oatmeal with Honey Jars, Golden Raisins and

Brown Sugar

Assorted Seasonal Whole Fruit

Grand Continental $31

Seasonal Fruits and Berries

Assorted Seasonal Whole Fruit

Assorted Mini Danishes and Muffins

New York Style Plain Bagels

Whipped Cream Cheese and Individual Butter

Yogurt Parfaits with Fruit Caviar, Mixed Berries

Steel-Cut Oatmeal with Honey Jars, Golden Raisins and

Brown Sugar

Cold Cereals and Milk

Breakfast Burritos with Spicy Chorizo Sausage

Pepper Jack Cheese

Salsa and Sour Cream

Minimum of 10 people

A surcharge of $10 per person will apply for parties under 10 guests

All Continental Breakfasts Include: Fresh Squeezed Florida

Orange Juice,Starbucks® Coffee and Tazo Teas

Prices are based on 90 minutes of service. An additional $4 per person will be charged for each additional 30 minutes of service. wyndhamgrandjupiter.com 4

BREAKFAST BUFFET

The Floridian $33

Sliced Seasonal Fresh Fruit and Berries

Assorted Mini Danish and Mini Muffins

Toaster Station with Wheat, Rye and White Bread, Individual Butter,

Assorted Jams and Jelly,

Fresh Cracked Scrambled Eggs

Crispy Applewood-Smoked Bacon

Country Style Sausage Links

Breakfast Potatoes with Caramelized Peppers and Onions

The Key West $35

Cubed Seasonal Fruit Bar

Yogurt Parfaits with Fruit Caviar, Mixed Berries

Fresh Baked Plain and Chocolate Croissants Fresh Cracked Scrambled Eggs

Crispy Applewood-Smoked Bacon

Country Style Sausage Links

Thick Cut Brioche French Toast with Candied Pecans and Orange Zest, Vermont Maple Syrup

Breakfast Potatoes with Caramelized Peppers and Onions

The Grand Breakfast $37

Seasonal Sliced Fruit and Berries

Yogurt Parfaits with Fruit Caviar, Mixed Berries

Warm Mini Apple Turnovers, Assorted Scones

New York Style Plain Bagels with Whipped Cream Cheese and Individual Butter

Fresh Cracked Scrambled Eggs

Crab Eggs Benedict with Old Bay Hollandaise

Crispy Applewood-Smoked Bacon,

Corned Beef Potato Hash, Salsa Verde

Fingerling Breakfast Potatoes with Fresh Herbs and Lemon Zest

Buttermilk Biscuits and Sausage Gravy

Steel-Cut Oatmeal with Honey Jars,

Golden Raisins and Brown Sugar

Minimum of 10 people

A surcharge of $10 per person will apply for parties under 10 guests

All Breakfast Buffets Include: Fresh Squeezed Florida

Orange Juice, Starbucks® Coffee and Tazo Teas

Prices are based on 90 minutes of service. An additional $4 per person will be charged for each additional 30 minutes of service. wyndhamgrandjupiter.com 5

Enhancements $3 (Per Person Per Item)

» New York Style Plain Bagels with Whipped Cream

» Cheese and Individual Butter

» Fresh Baked Plain and Chocolate Croissants

» Blueberry and Chocolate Breakfast Breads

» Steel-Cut Oatmeal with Honey Jars,

» Golden Raisins and Brown Sugar

» Fresh Squeezed Ruby Red Grapefruit Juice

» Toaster Station with Wheat, Rye and White Bread,

» Individual Butter, Assorted Jams and Jelly

Enhancements $5 (Per Person Per Item)

» Build Your Own Yogurt Parfait Station

» Smoked Salmon Display with Pumpernickel

» Toast Points and Traditional Accoutrements

» Griddle Pancakes with Berry Compote,

» Vermont Maple Syrup

» Chicken Apple Sausage

» Corned Beef Potato Hash, Salsa Verde

» Traditional Eggs Benedict

» Thick Cut Brioche French Toast with Candied

» Pecans and Orange Zest Vermont Maple Syrup

Enhancements $7 (Per Person Per Item)

» Charcuterie Display with Traditional Accoutrements

» Breakfast Burritos with Spicy Chorizo Sausage,

» Pepper Jack Cheese, Salsa and Sour Cream

» Croissant Sandwich with Ham and Cheddar

» Fresh Cracked Scrambled Eggs

» Breakfast Potatoes with Caramelized Peppers

and Onions

» Crispy Applewood-Smoked Bacon

BREAKFAST ENHANCEMENTS

Enhancements $12 (Per Person Per Item)

Gourmet Omelet Station

Crab Meat, Baby Shrimp, Spicy Sausage

Bacon, Ham, Mixed Peppers, Onions, Mushrooms, Pickled

Jalapenos, Cheddar, Pepper Jack, Mozzarella, Feta

Farm Fresh Whipped Eggs

Egg Whites and Egg Beaters

Choice of Waffles or Pancakes made to Order Strawberry

Compote, Mixed Berries, Whipped Cream, Candied Pecans,

Chocolate Mousse, Maple Syrup

Eggs Benedict Station, Cold Water Lobster Tails, Spiced

Candied Bacon, Local Vegetables

Scrambled Eggs with Bacon, Caramelized Onions, Baby

Spinach and Cheddar Cheese

Enclosed in Puff Pastry and Carved to Order

Carved Sugar-Cured Pork Slab Bacon

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REFRESHMENTS AND SNACKS

Order By the Gallon

Starbucks® Coffee and Assorted Tazo Teas® $72

Lemonade or Fruit Punch $38

Hot Chocolate $43

$4 Per Item – on Consumption

Nutri-Grain Bars®, Kashi-Bars®, Power Bars®, Cliff Bars® Kind Bars®

Bags of Pretzels, Kettle Potato Chips, Terra Chips®,

White Cheddar Popcorn,

Kit Kat’s®, Snicker’s®, Peanut and Plain M&M’s®, Reese Peanut Butter Cups®, Oreo Cookies®

Seasonal Assorted Whole Fruit

$5 Per Item on Consumption

Assorted Soft Drinks

Bottled Waters

Assorted Bottled Juices

$6 Per Item on Consumption

Starbucks® Frappuccino

San Pellegrino Water®

Vitamin Waters®

Assorted Naked Juices ®

Perrier Water®

Energy Drinks: Red Bull® and Monster®

Assorted Craft Sodas

Assorted Ice Cream Bars

$36 Per Pound

Salted Mixed Nuts

Roasted Cashews

Asian Blended Nuts with Wasabi Peas

By the Dozen – $44

Assorted Danish

Fresh Baked Jumbo Muffins

Fresh Baked Regular and Chocolate Croissants

New York Style Plain Bagels with Whipped Cream Cheese and Individual Butter

Fresh Baked Assorted Cookies

Double Fudge Brownies

Blondies with White Chocolate Chips

Salted Soft Pretzel Sticks with Yellow Mustard

Assorted Mini Gourmet Cupcakes from DD’s Cupcakes, a Local Jupiter Favorite (Add $6 Per Dozen)

Prices are based on 90 minutes of service. An additional $4 per person will be charged for each additional 30 minutes of service. wyndhamgrandjupiter.com 7

REFRESHING BREAKS

Re-Energize $18

Made to Order Smoothie Shots

Choice of Red Bull and Blueberry or

Strawberry Banana

Assorted Kind Bars

Assorted Energy Drinks

Freshly Brewed Starbucks® Coffee

Assorted Tazo Teas®

Assorted Soft Drinks and Bottled Water

Chocolate and Berries $18

Torched Marshmallows Extinguished

In Milk Chocolate Fountain

Graham Cracker Crumbs,

Florida Picked Strawberry Compote,

Blueberry Compote, Blackberry Compote

Freshly Brewed Starbucks® Coffee

Assorted Tazo Teas®

Assorted Soft Drinks and Bottled Water

Red Break $18

Cherry Lemonade

Mini Red Velvet Cupcakes

Sliced Red Seedless Watermelon

Strawberry Cake Pops

Cranberry Red Bull Yogurt Smoothies

Freshly Brewed Starbucks® Coffee

Assorted Tazo Teas®

Assorted Soft Drinks and Bottled Water

Go Nuts!! $19

Build your own Nut Blend

Roasted Cashews, Honey Roasted Peanuts,

Wasabi Peas, Walnuts,

Buffalo Spiced Peanuts, Wasabi Soy Cashews, Yogurt

Covered Raisins, M&M’s,

Freshly Brewed Starbucks® Coffee

Assorted Tazo Teas®

Assorted Soft Drinks and Bottled Water

Roger Dean Baseball Game $19

Cracker Jacks®, Peanuts and Jumbo Pretzels,

All Beef Mini Hot Dogs in Puff Pastry,

White Cheddar Cheese Sauce,

Yellow and Grain Mustard

Freshly Brewed Starbucks® Coffee

Assorted Tazo Teas®

Assorted Soft Drinks and Bottled Water

Minimum of 10 people

A surcharge of $10 per person will apply for parties under 10 guests

Liquid Nitrogen Action Station $19

Warm Banana Bread in Demitasse Cups with

Liquid Nitrogen Caramel Ice Cream

Freshly Brewed Starbucks® Coffee

Assorted Tazo Teas®

Assorted Soft Drinks and Bottled Water

Cookie Bar $19

House-Baked Chocolate Chip

White Chocolate Chip Macadamia

Oatmeal Raisin, Peanut Butter

Whole, 2%, Skim Milk

Freshly Brewed Starbucks® Coffee

Assorted Tazo Teas® and Bottled Water

Bacon!! $20

Lightly Spiced Candied Bacon

Chocolate Dipped Bacon

Warm Bacon Popcorn

Freshly Brewed Starbucks® Coffee,

Assorted Hot Herbal Tazo Teas®,

Assorted Soft Drinks and Bottled Water

Juice and Grain Bar $20

Duo of Fresh House Blended Juices

Super Greens with Kale, Apple and Carrot

Citrus Punch with Beets, Oranges, Blueberries

Almond and Vanilla Granola, Dried Fruits

Assorted Granola and Power Bars

Freshly Brewed Starbucks® Coffee

Assorted Tazo Teas®

Assorted Soft Drinks and Bottled Water

LUNCH

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PLATED LUNCH

CHOOSE ONE STARTER

Floridian Salad

English Cucumbers, Heirloom Cherry Tomatoes,

Dried Cranberries, Crumbled Feta Cheese,

Spiced Walnuts, Orange Blossom Vinaigrette

Charred Romaine Hearts Salad

Overnight Plum Tomato, Parmesan Crisp

Balsamic Reduction and Caesar Dressing

Mixed Baby Greens

Plum Tomatoes, Strawberries, Crumbled Goat Cheese,

Pickled Red Onions, Candied Pecans,

Champagne Herb Vinaigrette

B.L.T Salad

Hydro Bib Lettuce, Baby Red Oak

Crispy Carrots, Smoked Bacon Bits

Bacon Ranch Dressing

Seasonal Sliced Fruit

Melons, Pineapple, Watermelon,

Mixed Berries, Vanilla Blueberry Yogurt

Fruit Parfait

Fruit Caviar, Vanilla Scented Granola

Manhattan Clam Chowder

Smoked Pork Belly

Wild Mushroom Soup

Domed in Puff Pastry

Minimum of 5 people

A surcharge of $10 per person will apply for parties under 5 guests

ENHANCEMENTS

Cherry Stone Clams $3 (Per Person)

Sautéed with Baby Spinach, Garlic, White Wine, Whole

Butter, Garlic Baguette

Tomato & Crab Bisque $4 (Per Person)

Jumbo Lump Crab Meat, Parsley Oil

Drunken Mussels $5 (Per Person)

P.E.I. Mussels, Spanish Chorizo, Baby Spinach, Local

Tequesta Brewery Ale, Garlic Baguette

Braised Beef Short Ribs $6 (Per Person)

Celery Root Puree, Red Wine Reduction

Seared Jumbo Scallops $9 (Per Person)

Wild Mushroom and Baby Spinach

All Plated Lunches Include: One Starter, One Entrée, One Dessert, Warm Rolls,

Iced Tea, Starbucks® Coffee and Tazo Teas

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PLATED LUNCH ENTRÉE OPTIONS

Mediterranean Fusion Vegetable Wrap $23

Roasted Yellow Squash and Zucchini, Tomatoes,

Baby Spinach,

Couscous and Carrot Ginger Dressing, Seasonal Fruit

Skewer and Mango Coleslaw

Turkey Croissant $29

Roasted Turkey with Butter Lettuce, Vine Ripe Tomatoes,

Swiss Cheese,

Cranberry Mayo, Seasonal Fruit Skewer and

Mango Cole Slaw

Chicken Caesar $29

Romaine Hearts, Garlic Herb Croutons, Overnight Tomato,

Parmesan Crisp and Caesar Dressing

Mandarin Chicken $29

Mixed Greens, Scallions, Cherry Tomatoes,

Mandarin Oranges,

Crispy Wontons and Ginger-Soy Vinaigrette

Cumin Scented Skirt Steak $33

Baby Mixed Greens, Caramelized Peppers and Onions,

Crispy Fried Onions, Chipotle Ranch Dressing

Roast Beef Ciabatta $33

Garlic and Rosemary Top Round with Provolone Cheese,

Burgundy Onion Marmalade,

Whole-Grain Mustard Mayo, Seasonal Fruit Skewer and

Mango Coleslaw

Free Range TangleWood Farm Bone In

Chicken Breast $35

Garlic Whipped Potatoes, Caramelized Onion and Shitake

Mushroom Relish,

Truffle Broccolini, Lemon Beurre Blanc

Panko-Crusted Bone In Chicken Breast $35

Butter Braised Fingerling Potatoes, Baby Sunburst Squash,

Raspberry-Braised Red Cabbage, Grain Mustard Cream

Burgundy-Braised Boneless Short Ribs $38

Garlic Whipped Red Bliss Potatoes, Wilted Local Kale,

Baby Carrots, Burgundy Demi-Glace

Lobster Cobb $39

Romaine Hearts, Smoked Bacon, Bleu Cheese, Heirloom

Cherry Tomatoes,

Avocado, Cold Water Main Lobster Tail, Herb-Citrus

Vinaigrette

Loch Duart Salmon $39

Pan Seared with Lemon and Herb Rice,

Asparagus, Overnight Tomato, Champagne Beurre Blanc

Sam Adam’s Glazed Beef Tenderloin $43

Potato Puree, Roasted Carrots, Rosemary Beer Jus

Jupiter Beach Duet $52

Grilled Sirloin and Blackened Florida Grouper

Parmesan-Mushroom Risotto, Bacon Scented Onions

and Haricot Verts,

Tomato-Garlic Jus

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PLATED LUNCH DESSERT OPTIONS

Crème Brûlèe Cheese Cake

Cheese Cake, Graham Cracker Crust,

Chantilly Cream, Popping Sugar, Strawberry Shimmer

Nutella Cake

Chocolate Cake, Nutella Mouse, Peanut Powder and

Raspberry Gastrique

Black Forest Cake

Layers of Chocolate Sponge Cake,

Brandy-Soaked Cherries and Chocolate Ganache

Chocolate Truffle, Chambord

Peanut Butter Explosion Cake

Chocolate Cake with Peanut Butter Mouse

Crème Anglaise

Flourless Italian Rum Cake

Strawberry Shimmer, Seasonal Berries

Dulce De Leche Cheesecake

Caramelized Pineapple, Raspberry Puree,

Chocolate Cigarette

Key Lime Meringue

Graham Cracker Crust, Key Lime Powder, Mango Caviar

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GOURMET BOX LUNCH

Turkey Croissant $29

Roasted Turkey with Butter Lettuce, Vine Ripe Tomatoes,

Swiss Cheese, Cranberry Mayo

Roast Beef Ciabatta $32

Garlic and Rosemary Top Round with Provolone Cheese,

Burgundy Onion Marmalade, Whole-Grain Mustard Mayo

Chicken Croissant Sandwich $30

Grilled Chicken Salad with Dried Cranberries,

Green Apples, Walnuts and Yogurt Dressing

Vegetable Wrap $26

Roasted Yellow Squash and Zucchini, Tomatoes,

Baby Spinach, Couscous and Carrot Ginger Dressing

Enhancements $3

» Oreo Cookies®

» Granola Bar®

» Power Bar®

» Carrots and Celery with Ranch

» Fruit Salad

» Chocolate Chip Cookie

» Brownie

» Blondie

» Tuna Salad

» Chicken Salad

» Cole Slaw

» Potato Salad

Minimum of 5 people

A surcharge of $10 per person will apply for parties under 5 guests

Maximum of 2 total entrée choices per event

All Box Lunches Include: Tomato and Mozzarella Salad, Seasonal Apple, Assorted

Kettle Chips, Choice of Soft Drink or Bottled Water

Prices are based on 90 minutes of service. An additional $4 per person will be charged for each additional 30 minutes of service. wyndhamgrandjupiter.com 13

LUNCH BUFFET

Garden Delight

Gourmet Soups and Salads

Kale and White Bean Soup

Roasted Tomato Bisque

Garden Greens

Baby Spring Mix, Chopped Romaine Hearts, Baby Arugula

Pickled Vegetable Display

Carrots, Cauliflower, Mushrooms,

Broccoli Florets, Yellow and Red Beets, Tomatoes, Cucumbers

Crunchy Toppings

Croutons, Toasted Almonds, Candied Pecans, Sunflower Seeds, Dried Cranberries, Dried Apricots

Cheese Galore

Crumbled Feta, Crumbled Bleu Cheese, Shredded Cheddar, Shredded Parmesan

Dressing City

Balsamic Bacon Vinaigrette, Red Wine Vinaigrette, Ranch, Bleu Cheese Dressing, Caesar Dressing

$26

Jupiter Inlet Deli Buffet

Smoked Turkey, Roast Beef, Honey Baked Ham

Selection of Artisan Breads and Rolls

Dijon Mustard and Roasted Garlic Aioli,

Horseradish Sour Cream

Assorted Sliced Cheeses

Lettuce, Tomatoes and Pickles

German Potato Salad with Grain Mustard Vinaigrette

Pasta Salad with Red Onions, Green Peas,

Crumbled Feta, Tomato-Mint Vinaigrette

Fresh Baked Cookies and Brownies

$36

Southwestern Fare

Beer Braised Beef and Chicken Fajitas

Warm Flour Tortillas

Black Beans and Cumin Rice

Sautéed Cilantro Vegetables

Sour Cream, House-Made Tomato Salsa,

Shredded Cheddar Cheese,

Watermelon Salad with Balsamic Reduction, Crumbled Feta and Baby Arugula

Spring Mix, Plum Tomatoes, Shaved Red Onions, Pickled Jalapenos, Crispy Tortilla Strips

Ranch Dressing and Cilantro-Lime Vinaigrette

Chocolate Cake, Warm Churros with Cinnamon Sugar

$40

Minimum of 10 people

A surcharge of $10 per person will apply for parties

under 10 guests

All Lunch Buffets Include: Freshly Brewed Iced Tea, Starbucks® Coffee and Tazo Tea

Prices are based on 90 minutes of service. An additional $4 per person will be charged for each additional 30 minutes of service. wyndhamgrandjupiter.com 14

LUNCH BUFFET

Juno Beach Grill

Seared All Beef Burgers,

BBQ Boneless Chicken Thighs

Beer Braised Bratwursts, Peppers and Onions

Brioche Rolls and Hoagie Buns

Dijon Mustard, Roasted Garlic Aioli, Ketchup

Assorted Sliced Cheeses and Garnish Tray

Cucumber and Tomato Salad

with Red Wine Vinaigrette

Tossed Baby Mixed Greens, Assorted Accoutrements, Bleu

Cheese Dressing, Roasted Tomato Vinaigrette

Jack Daniel’s Chocolate Cake

Banana Nut Cake

$42

Latino Flare

Heirloom Cherry Tomatoes, Avocados, Pickled Red Onions

and Cilantro-Lime Vinaigrette

Baby Arugula, Goat Cheese, Strawberries

Dried Cranberries, Candied Spiced Pecans,

Bacon-Balsamic Vinaigrette,

Cajun Ranch Dressing

Bacon-Wrapped Pork with Mojo

Grilled Chicken Breast with Pineapple Salsa

Cilantro-Lime Black Beans and Rice

Sautéed Seasonal Vegetables

Pressed Cuban Sandwiches

Mango Guava and Chocolate Pineapple Cakes

$44

Little Italy

Chilled Haricot Verts with Overnight Tomatoes, Red Onions,

Crumbled Goat Cheese and Balsamic Reduction Saffron

Penne Pasta Salad with Italian Sausage, Baby Spinach and

Plum Tomatoes

Romaine Hearts, Garlic Croutons, Parmesan, Cherry

Tomatoes, Caesar Dressing

8 Cut Chicken Cacciatore, Vine Ripe Tomatoes, Kalamata

Olives and Fresh Herbs

Tri Color Cheese Tortellini with Truffle Cream

Seared Salmon, Fennel and Artichoke Relish

Ratatouille and Garlic Bread Sticks

Mini Cannoli, Espresso Cheesecake

$46

Asian Market

Baby Mixed Greens

Cucumbers, Cherry Tomatoes

Fried Wontons, Edamame

Ginger Soy Vinaigrette, Ranch Dressing

Sesame Crusted Sashimi Grade Tuna, Seaweed Salad and

Sweet Soy Reduction

Vietnamese Fried Rice with Cabbage, Scrambled Egg,

Bean Sprouts and Tomatoes

Lemon Grass and Cilantro Seared Salmon

Sweet Chili Lime Glazed Chicken Breast

Blueberry Mustard Glazed Pork Spare Ribs

Baby Bok Choy, Sake Glazed Carrots and

Steamed Sesame White Rice

Mango and Coconut Cheesecake

$48

Minimum of 10 people

A surcharge of $10 per person will apply for parties under 10 guests

All Lunch Buffets Include: Freshly Brewed Iced Tea, Starbucks® Coffee and Tazo Tea

Prices are based on 90 minutes of service. An additional $4 per person will be charged for each additional 30 minutes of service. wyndhamgrandjupiter.com 15

Enhancements $4 (Per Person Per Item)

» Corn and Chicken Chowder

» Cream of Mushroom Soup

» Butternut Squash Soup

» Vegetarian Minestrone Soup with Kale

» Carrot and Coconut Cream Soup

» Chilled Grilled Asparagus Salad with Bleu Cheese Crumbles and Balsamic Reduction

» Roasted Corn and Pepper Salad with Queso Blanco, Cajun Vinaigrette

» Mango Coleslaw

» Antipasto Salad with Red Wine Vinaigrette

» Pickled Napa Cabbage Slaw

» Warm Assorted Rolls and Whipped Butter

Enhancements $5 (Per Person Per Item)

» Shrimp Shooters with Mango Sweet Chili Sauce

» Thai Beef Salad, Mint and Cilantro Leaves, Chili Lime Vinaigrette

» Duck Confit Quesadillas with Cherries, Caramelized Onion, Pepper Jack Cheese

» Penne Pasta with Jumbo Shrimp, Mixed Peppers and Mushrooms, Truffle Cream Sauce

» Pepperoni and 4 Cheese Focaccia Pizza

» BBQ Grilled Chicken Breast

» Seared Citrus Florida Mahi–Mahi

» Baked Potato Bar with Texas Style Chili, Cheese Sauce, Sour Cream, Cheddar Cheese

» New York Style Assorted Cheesecakes

» Spanish Flan

» Carrot Cake

» Italian Rum Cake

» Tiramisu with Kahlua Ladyfingers

Enhancements $14 (Per Person Per Item)

» Guacamole Action Station: Pico De Gallo, Chili Con Queso, Warm Blue Corn Tortilla Chips

» Pork Fried Lo Mein with English Peas, Baby Carrots, Bean Sprouts

» Creamy Risotto with Yellow Squash, Asparagus,

Roasted Tomatoes, Baby Spinach

LUNCH ENHANCEMENTS

RECEPTIONS

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RECEPTIONS

COLD CANAPÉS

Cold Canapé $6 Per Piece

Items can be ordered 50 pieces at a time

» Florida Strawberries and Whipped Boursin Cheese

» Cherry Tomato and Mozzarella on Toasted Brioche, Balsamic Reduction and Basil

» Brie Cheese and Apricot Jam on Toasted Rye Bread

» Beef Tenderloin with Bleu Cheese and Balsamic Crimini Mushrooms

» Tuna Poke with Wakame Salad and Wasabi Foam

» Shredded Beef Short Rib with Tomato Polenta, Red Wine Foam

» Seared Beef Tenderloin with Caramelized Onions, Horseradish Sour Cream, Fried Parsley

» Mango-Chili Shrimp Shooters

» Antipasto Skewers with Mozzarella, Artichoke and Tomato

HOT HORS D’OEUVRES

Hot Hors D’ Oeuvres $7 Per Item

Items can be ordered 100 pieces at a time

» BBQ Glazed Chicken Satay

» Chicken Dim Sum with Sweet Chili Sauce

» Buffalo Chicken Spring Roll with Bleu Cheese Dressing

» Chimichurri Marinated Beef Satay

» Mini Beef Wellington with Red Wine Demi-Glace

» BBQ Pulled Pork in a Buttermilk Biscuit Pouch

» Vegetable Pot Sticker, Sweet Soy Drizzle

» Asparagus and Bleu Cheese Wrapped in Filo, Balsamic Glaze

» Brandied Peaches with Brie in Puff Pastry

» Vegetable Spring Roll with Mango Thai Chili

» Jumbo Shrimp Wrapped in Shredded Filo Dough, Sweet Chili Sauce

» Lobster and White Truffle Mac and Cheese Bites

» Crab Rangoon, Sweet and Sour Sauce

Prices are based on 60 minutes of service. An additional $4 per person will be charged for each additional 30 minutes of service. wyndhamgrandjupiter.com 18

RECEPTION PACKAGES

DUNES RECEPTION $35

Choice of 2 Passed Canapés

Potato-Tini Station

Garlic Whipped Potatoes in a Marini Glass, Guest to Choose Toppings

Bacon, Cheddar Cheese, Green Onions, Sour Cream, and Texas Chili

Assorted Artisanal Cheese Display Garnished with Berries, Honeycomb

and Gourmet Crackers

MANGROVE RECEPTION $45

Choice of 3 Passed or Stationed Canapés

Sliced Fruit Display

Garnished with Mixed Berries, Vanilla Honey Yogurt

Baby Garden Vegetable Display

Caramelized Onion Dip and Ranch Dressing

Slow Roasted Bone In Turkey Breast

Traditional Gravy, Cranberry Relish, Carving Rolls

PELICAN RECEPTION $55

Choice of 4 Passed or Stationed Canapés

Jumbo Shrimp Display

Cocktail Sauce and Char Siu BBQ Sauce, Lemon Wedges

(Based on 3 Pieces Per Person)

Sesame Crusted Seared Tuna, Wakame Seaweed Salad,

Sweet Soy Reduction

Roasted Beef Top Round

Horseradish Cream, Whole-Grain Mustard, Assorted Rolls

GRAND RECEPTION $85

Choice of 5 Passed or Stationed Canapés

Assorted Artisanal Cheese Display Garnished

with Berries, Honeycomb and Gourmet

Crackers

Baby Garden Vegetable Display

Caramelized Onion Dip and Ranch Dressing

Sesame Crusted Seared Tuna, Wakame

Seaweed Salad, Sweet Soy Reduction

Chimichurri Marinated New York Strip, Herb

Roasted Fingerling Potatoes

Blistered Cherry Tomatoes and Pickled

Shaved Red Onions

Minimum of 10 people

A surcharge of $10 per person will apply for parties under 10 guests

Canapes are based on 1 piece per person

Prices are based on 60 minutes of service. An additional $4 per person will be charged for each additional 30 minutes of service. wyndhamgrandjupiter.com 19

Minimum of 10 people

A surcharge of $10 per person will apply for parties under 10 guests

INSPIRING DISPLAYS

Sliced Fruit $12

Garnished with Mixed Berries, Vanilla Honey Yogurt

Baby Garden Vegetables $12

Caramelized Onion Dip and Ranch Dressing

Chocolate Fountain $14

Strawberries, Marshmallows and Pretzel Sticks

Baked Brie $16

Triple Cream Brie, Blueberry Jam Wrapped in Puff Pastry,

Gourmet Crackers

Assorted Artisanal Cheeses $18

Garnished with Berries, Honeycomb and Gourmet Crackers

Charcuterie $18

Capicola, Salami, Soppressata, Prosciutto,

Truffle Tremor Goat Cheese

Kalamata Olives, Grain Mustard, Dijon Mustard,

Soft French Bread

Sesame Crusted Seared Tuna $21

Wakame Seaweed Salad, Sweet Soy Reduction

Jumbo Shrimp $22

Cocktail Sauce, Char Siu BBQ, Lemon Wedges

(Based on 3 Pieces of Shrimp Per Person)

Japanese Sushi $550 Per Order (100 Pieces Per Order)

Homemade Assorted Sushi Maki, Futomaki and Sashimi,

Wasabi and Soy Sauce, Steamed Edamame

STATIONS

wyndhamgrandjupiter.com 21

CARVING STATIONS

Herb Marinated Beef Tenderloin $575

Red Wine Demi-Glace, Whole-Grain Mustard and Carving Rolls

Serves 30 Guests

Chimichurri Marinated New York Strip $675

Blistered Cherry Tomatoes and Pickled Shaved Red Onions

Serves 45 Guests

Smoked and Cured South East Family Farms Ham $480

Pineapple-Bourbon Sauce and Hawaiian Sweet Rolls

Serves 50 Guests

Roasted Beef Top Round $695

Horseradish Cream, Whole-Grain Mustard, Assorted Rolls

Serves 50 Guests

Slow Roasted Bone In Turkey Breast $390

Traditional Gravy, Cranberry Relish, Carving Rolls

Serves 30 Guest

Bacon Wrapped Pork Tenderloins $410

Apple Chutney,

Five Tenderloins Per Order, Serves 35 Guests

Prices are based oPrices Are Based Upon 60 Minutes Of Service. An Additional $4 Per Person Will Be Charged For Each Additional 30 Minutes Of Service wyndhamgrandjupiter.com 22

ACTION STATIONS

Minimum of 10 people

A surcharge of $10 per person will apply for parties

under 10 guests

S’mores $14

Flaming Marshmallow Extinguished in Chocolate Fountain

Graham Cracker Crumble in Martini Glass

Vegan Tuna with Liquid Nitrogen $15

Compressed Watermelon Rolled in Sesame Seed Spice,

Seared in Liquid Nitrogen, Seaweed Salad, Sweet Soy

Anti-Griddle $15

Red Wine Foam, Smokey Bleu Cheese, Tempura Crunch

Mac and Cheese Foam, Crispy Pork Belly, Smoked Sea Salt

Bananas Foster $16

Bananas Sautéed in Butter and Brown Sugar, Flambéed with

Grand Marnier and Served with Vanilla Bean Ice Cream

Dueling Italian Pasta $17

Cheese Tortellini with Mushrooms and Baby Spinach, Black Truffle Cream Sauce

Penne Pasta with Chicken Breast, Zucchini, Yellow Squash, Pomodoro Sauce

Warm Garlic Bread Sticks

Potato-Tini $17

Garlic Whipped Potatoes in a Martini Glass, Guest to Choose Toppings

Bacon, Cheddar Cheese, Green Onions, Sour Cream, and Texas Chili

Raclette Cheese $18

Sliced Warm Swiss Raclette with Sliced Prosciutto, Sopressata,

Burgundy-Onion Marmalade, Whole-Grain Mustard and Roasted Garlic Croustades

Quesadilla Duet $18

Grilled Chicken Breast, Black Beans and Roasted Red Peppers, Cheddar Cheese

Duck Confit with Cherries, Caramelized Onion, Pepper Jack Cheese

Roasted Tomato Salsa, Guacamole and Sour Cream

Risotto Martini $19

Creamy Arborio Rice and Chicken Stock Finished with Parmesan Cheese

Baby Spinach, Mixed Mushrooms, Balsamic Reduction Drizzle

Liquid Nitrogen Champagne Sorbet $24

Champagne Turned into Sorbet, Seasonal Berries

DINNER

wyndhamgrandjupiter.com 24

CHOOSE ONE STARTER

Baby Arugula and Frisée

Florida Strawberries, Candied Pecans,

Mandarin Oranges, Crumbled Bleu Cheese, Shaved Fennel

and Spun Carrots

Herb-Champagne Vinaigrette

Baby Spinach and Frisée

Mandarin Oranges, Edamame,

Fried Wontons, Carrot Ginger Dressing

Charred Romaine Hearts Salad

Overnight Plum Tomato, Parmesan Crisp

Balsamic Reduction and Caesar Dressing

Baby Mixed Greens

English Cucumbers, Heirloom Cherry Tomatoes,

Dried Cranberries, Crumbled Feta Cheese,

Orange Blossom Vinaigrette

Iceberg Wedge

Applewood Smoked Bacon, Plum Tomato,

Shaved Red Onion, Blue Cheese Dressing

Lobster Bisque

Domed with Puff Pastry

Wild Mushroom Soup

Domed with Puff Pastry

Roasted Asparagus Soup

Lardoons of Bacon and Fried Onions

ENHANCEMENTS

Cherry Stone Clams $3 (Per Person)

Sautéed with Baby Spinach, Garlic, White Wine,

Whole Butter, Garlic Baguette

Tomato & Crab Bisque $4 (Per Person)

Jumbo Lump Crab Meat, Parsley Oil

Drunken Mussels $5 (Per Person)

P.E.I. Mussels, Spanish Chorizo, Baby Spinach,

Local Tequesta Brewery Ale, Garlic Baguette

Braised Beef Short Ribs $6 (Per Person)

Celery Root Puree, Red Wine Reduction

Seared Jumbo Scallops $9 (Per Person)

Wild Mushroom and Baby Spinach Risotto,

Balsamic Reduction and Parsley Oil

Minimum of 5 people

A surcharge of $10 per person will apply for parties under 5 guests

All Plated Dinners Include: One Starter, One Entrée, One Dessert,

Warm Rolls, Iced Tea, Starbucks® Coffee and Tazo Teas

PLATED DINNER

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PLATED DINNER ENTRÉE OPTIONS

Spaghetti and Giant Meatball $48

Chunky Pomodoro Sauce, Parmesan, Balsamic Reduction

4 Cheese Ravioli and Grilled Chicken Breast $58

Roasted Mushrooms, Baby Spinach and Red Peppers,

Garlic Cream Sauce

Herb Crusted Bone In Chicken Breast $62

Cheddar Whipped Potatoes, Grilled Asparagus,

Oven Dried Tomato, Garlic Cream Sauce

Pesto Marinated Bone In Chicken Breast $62

Fingerling Potatoes with Kalamata Olives and Caramelized Onions,

Acorn Squash and Broccolini, Tomato Demi-Glace

Loch Duart Salmon $68

Pesto and Parmesan Risotto, Oven Dried Tomato,

Balsamic Reduction

Seared Mahi-Mahi $69

Steamed Jasmine Rice, Sesame Baby Bok Choy,

Shitake Mushrooms, Teriyaki Glaze

Top Sirloin $74

Buttermilk Red Bliss Potatoes, Roasted Baby Carrots,

Baby Spinach with White Wine and Garlic, Chimichurri Drizzle

Blackened Sea Bass $83

Whipped Garlic Potatoes, Truffle Broccolini,

Lemon Beurre Blanc

Bacon Wrapped Beef Tenderloin $89

Wild Mushroom Risotto, Roasted Root Vegetables,

Jumbo Asparagus, Red Wine Jus

Braised Beef Short Rib and Mahi Mahi $89

Yukon Gold Potato Puree, Grilled Asparagus,

Oven Dried Tomato, Natural Jus

Garlic Rubbed Beef Tenderloin and Black Tiger Jumbo Shrimp $98

Lemon-Scented Fingerling Potatoes, Port Cipollini Onion,

Celery Root, Sunburst Squash, Peppercorn Demi-Glace

Burgundy Beef Tenderloin and Cold Water Lobster Tail $104

Whipped Sweet Potatoes, White Asparagus,

Raspberry-Braised Red Cabbage,

Red Wine Demi-Glace and Lobster Butter

wyndhamgrandjupiter.com 26

PLATED DESSERT OPTIONS

Chocolate Earthquake

Dark Chocolate Cake and Ganache

Strawberry Crème Anglaise

Grand Marnier Bombe

Chocolate Sponge Cake Laced with Grand Marnier,

Covered in Milk Chocolate

Raspberry Coulis

Tiramisu

White and Dark Chocolate Web with Espresso Mousse

Carrot Cake

Cream Cheese Icing, Roasted Walnuts, Candied Carrots

White Chocolate Godiva Cake

Chocolate Cake, White Chocolate Godiva Mouse Filling

Blueberry Smash

Strawberry Almond Cake

Dark and Milk Chocolate Drizzle, Caramelized Bananas

White Chocolate Raspberry Cheesecake

Chantilly Cream, Mixed Berry Shimmer

Prices are based on 120 minutes of service. An additional $4 per person will be charged for each additional 30 minutes of service. wyndhamgrandjupiter.com 27

DINNER BUFFET

Minimum of 5 people

A surcharge of $10 per person will apply for parties

under 5 guests

All Dinner Buffets Include: Freshly Brewed Iced Tea, Starbucks® Coffee and Tazo Tea

Irish Dinner $70

Smoked Corn Beef with Braised Cabbage and Bacon

Bangers, Sautéed Peppers, Cauliflower Puree,

Caramelized Onion Gravy

Dublin Coddle

Irish Sausage, Bacon, Onion and Potato Hotpot

Mini Sheppard’s Pie Action Station

Buttery Biscuits, Seasoned Beef, Peas, Corn, Mash

Potatoes, Shredded Cheddar, Scallions

Boneless Leg Of Lamb

Herb Roasted Leg of Lamb, Mint Jam, Lamb Jus

Irish Apple Pie, Bailey’s Irish Cream Cheese Cake, Guinness

Cupcakes with Baily’s Icing

That’s Amore $73

Italian Wedding Soup with Mini Meatballs

Caesar Salad, Garlic Croutons and Parmesan Cheese

Antipasto Display with Grilled Vegetables, Cured Meats,

Marinated Olives and Ciliegine Mozzarella Balls

Chicken Piccata, Caperberry Cream and Basil Oil

Red Snapper with Fennel and Tomato Relish

Tagliatelle, Braised Short Rib Ragu, Pomodoro Sauce

Potato Gnocchi with Baby Spinach and Truffle Cream

Grilled Asparagus and Oven-Dried Tomatoes

Tiramisu with Espresso-Soaked Lady Fingers

Italian Rum Cream Cake

All American Buffet $78

Penne Pasta Salad with Crumbled Feta Cheese, Green

Peas, Red Onions and Tomato Mint Vinaigrette

Balsamic Marinated Mushroom Salad with Baby Spinach

and Mixed Peppers

Mixed Greens, Seasonal Condiments, Champagne Citrus

Vinaigrette and Ranch Dressing

Spiced Baby Back Ribs with Golden Ale BBQ Sauce

Grilled Chicken Breast with Summer Sausage and

Caramelized Onions

Grilled Herb-Marinated Mahi-Mahi Lemon Butter Sauce

Bacon and Bourbon-Style Baked Beans

Green Apple Caramel Tarts

Bread Pudding with Amaretto Crème Anglaise

Prices are based on 120 minutes of service. An additional $4 per person will be charged for each additional 30 minutes of service. wyndhamgrandjupiter.com 28

DINNER BUFFET

Minimum of 10 people

A surcharge of $10 per person will apply for parties under 10 guests

All Buffets Include: Freshly Brewed Iced Tea, Starbucks® Coffee and Tazo Tea

Southwestern Buffet $83

Jicama and Black Bean Slaw with Cilantro-Lime Vinaigrette

Crisp Valley Greens, Seedless Cucumber, Cherry Tomatoes,

Spiced Pecans, Dried Cranberries, Crumbled Bleu Cheese,

Chipotle Ranch and Balsamic Vinaigrette

Beef and Chicken Fajitas with Peppers and Onions

Cilantro and Lime Marinated Baby Shrimp, Warm Flour Tortillas

Mexican Jalapeño and Lime Rice

Bacon and Corona Borracho Beans

Cilantro-Cumin Sautéed Vegetables

Chicken, Black Bean and Cheddar Quesadillas

Charred Tomato Salsa, Sour Cream, Shredded Cheddar Cheese

Miniature Spanish Flan, Chocolate Torte

Jupiter Lighthouse Grill Out $86

New England Clam Chowder

Baby Mixed Greens, Assorted Accoutrements

Balsamic Bacon Vinaigrette and Red Pepper Dressing

Three Bean and Roasted Corn Salad

Jerk Chicken Thighs, Chunky Mango Salsa

Red Wine Flank Steak, Roasted Carrots and Parsnips

BBQ Glazed Pork Loin with Roasted Peppers and Onions

Butter Poached Corn on the Cob

Traditional Rice Pilaf

Mango Cheesecake

Black and White Cake

The Floridian $96

Key West Style Conch Chowder

Baby Arugula and Frisée,

Strawberries, Dried Cranberries, Crumbled Bleu Cheese,

Mandarin Oranges

Orange Blossom Vinaigrette and Ranch Dressing

Grilled Chicken Thighs with Coconut Curry Cream

Mahi-Mahi with Pineapple Rum Glaze

Grilled Bone In Short Ribs with Teriyaki Glaze

Steamed Jasmine Rice

Grilled Asparagus, Baby Sunburst Squash, Glazed Baby

Carrots

Assorted Petite Fours and Macaroons

Assorted Cheesecake

The Seafood Feast $105

Tomato and Crab Bisque

Sesame-Crusted Tuna, Wakame Salad, Ponzu Dressing

Iceberg Wedges, Crisp Bacon, Plum Tomatoes,

Crumbled Bleu Cheese, Carrots

Bleu Cheese Dressing and Balsamic Vinaigrette

Loch Duart Salmon with Lemon Rosemary Butter

Shrimp Scampi and Angel Hair Pasta

Drunken Mussels with Spanish Chorizo

Hunters Chicken with Grain Mustard Demi

Herb Roasted Red Bliss Potatoes

Roasted Celery Root, Gold Beets, Broccolini

Banana Chocolate Cake

Crème Brûlèe Cheesecake

Prices are based on 90 minutes of service. An additional $4 per person will be charged for each additional 30 minutes of service. wyndhamgrandjupiter.com 29

Enhancements $4 (Per Person Per Item)

» Spiced Butternut Squash Soup

» New England Clam Chowder

» Wild Mushroom Cream Soup

» Corn and Chicken Chowder

» Warm Assorted Rolls and Whipped Butter

» Garlic and Herb Bread Sticks

» Jalapeño Corn Bread Muffins

» Buffalo Mozzarella Martini with Heirloom Cherry Tomatoe, Balsamic Reduction and Fried Basil

» Potato Salad, Hard Boiled Eggs and Mayo Dressing

» Grilled Asparagus topped with Shredded Manchego, Herb Vinaigrette Drizzle

» Corn on the Cob with Manchego Cheese and Sour Cream

» Truffle Scented Broccolini

» Chipotle and Cheddar Whipped Potatoes

» Warm Churros with Cinnamon Sugar

Enhancements $5 (Per Person Per Item)

» Shrimp Scampi with Angel Hair Pasta

» Baked Potato Bar with Texas Style Chili, Cheese Sauce, Sour Cream, Cheddar Cheese

» Lightly Blackened Chicken Breast, Tomato-Creole Sauce

» Braised Short Ribs with Cipollini Onions and Red Wine

» Key West Pink Shrimp Ceviche

» Red Curry Chicken and Steamed Rice

» Fried Buffalo Chicken Wings Bleu Cheese and Celery

» Buttermilk Fried Chicken, Southern Sausage Gravy

» Blueberry Marinated Pork Tenderloin, Mint Pesto

» New York Style Assorted Individual Cheesecakes

» Spanish Flan

» Carrot Cake

» Italian Rum Cake

» Carrot Cake with Vanilla Cream Cheese Icing

» Tiramisu with Kahlua Ladyfingers

» Key Lime Pie with Mango Coulis

» Key Lime Cheese Cake

Enhancements $15 (Per Person Per Item)

» Jumbo Shrimp, Cocktail Sauce, Char Siu BBQ, (Based on 3 Shrimp Per Person)

» East Coast Oysters, Mignonette (Based on 3 Per Person)

» Grilled Jumbo Florida Prawns with Mango-Chili Salsa

» Carved Braised Beef Brisket, Bourbon BBQ, Crisp Onions

» Carved Herb and Red Wine Roasted Beef Tenderloin Mustard Demi-Glace, Carving Rolls (Add $3 Per Person)

» Pasta Station Cheese Tortellini with Mushrooms and Baby Spinach, Black Truffle Cream Sauce, Garlic Bread Sticks

» Seared Bacon Wrapped Scallops with Butter and White Wine, Mushroom and Onion Relish (Add $5 Per Person)

DINNER ENHANCEMENTS

BEVERAGES

wyndhamgrandjupiter.com 31

OPEN BAR PACKAGES

Non-Alcoholic Bar

One Hour $8

Each Additional Hour $4

Beer, Wine & Soda Bar

One Hour $16

Each Additional Hour $7

Grand Bar

One Hour $20

Each Additional Hour $8

Premium Bar

One Hour $22

Each Additional Hour $10

Deluxe Bar

One Hour $25

Each Additional Hour $10

All Bars Include:

Imported and Domestic Beers, Wine,

O’Doul’s, Soft Drinks, Juice, Water

Hosted and Cash Bar

Call Brands $10

Call Wines by the Glass $9

Premium Brands $11

Premium Wines by the Glass $10

Ultra Premium Brands $14

Ultra Premium Wines by the Glass $13

Imported Beer $7

Domestic Beer $6

Soft Drinks $5

Fruit Juice $5

Bottle Water $5

Bartender Fees

$150 per bartender (One bartender per 100 guests is required).

All cash bars require a cashier at $150

BEVERAGES BARS AND MORE

wyndhamgrandjupiter.com 32

Grand Bar

Pinnacle Vodka

Bombay Gin

Cruzan Rum

Jim Beam Black

Dewar’s White Label

Cuervo 1800

E&J Brandy

Budweiser, Miller Lite, Michelob Ultra

Heineken, Corona, Amstel Light

Walnut Crest Reserve Chardonnay, Merlot, Cabernet,

and White Zinfandel

Premium Grand Bar

Absolut Vodka

Tanqueray Gin

Bacardi Superior Rum

Jack Daniel’s

Dewar’s 12 Year

Sauza Tequila

Hennessy VS

Budweiser, Miller Lite, Michelob Ultra

Heineken, Corona, Amstel Light

Trinity Oaks Chardonnay, Pinot Grigio and Cabernet

Deluxe Grand Bar

Grey Goose Vodka

Bombay Sapphire Gin

Appleton Reserve Rum

Maker’s Mark Bourbon

Glenmorangie

Crown Royal Whiskey

Patron Silver Tequila

Courvoisier VSOP

Budweiser, Miller Lite, Michelob Ultra

Heineken, Corona, Amstel Light

Natura Chardonnay, Sauvignon Blanc and Cabernet

BEVERAGES

wyndhamgrandjupiter.com 33

SPARKLING WINES AND CHAMPAGNE

William Wycliff, Brut, California, $32

Maschio, Prosecco, Veneto, $40

Scharffenberger, Brut, Mendocino County,

California, Nevada, $50

LIGHT INTENSITY WHITE WINES

Pacific Rim, Riesling, Columbia Valley,

Washington State, $36

Banfi “Le Rime”, Pinot Grigio, Tuscany, Italy, $38

Trinity Oaks, Pinot Grigio, California, $36

Joel Gott, Sauvignon Blanc, California, $42

Natura by Emiliana, Sauvignon Blanc,

Aconcagua, Chile, $34

Natura, by Emiliana, Chardonnay, Casablanca, Chile, $40

Walnut Crest Vintners Reserve, Chardonnay,

Central Valley, Chile, $32

MEDIUM INTENSITY WHITE WINES

Trinity Oaks, Chardonnay, California, $36

14 Hands, Chardonnay, Washington State, $36

Kendall-Jackson, Chardonnay, Vintner’s Reserve,

California, $42

Conundrum, White Blend, Rutherford, Napa, California, $55

LIGHT INTENSITY RED WINES

Beringer, White Zinfandel, California, $32

Parker Station, Pinot Noir, Central Coast, California, $46

ONEHOPE, Pinot Noir, California $52

La Crema, Pinot Noir, Sonoma Coast, California, $50

MEDIUM INTENSITY RED WINES

Bogle, Merlot, California, $46

Walnut Crest Vintners Reserve, Cabernet Sauvignon, Central

Valley, Chile, $32

Joel Gott “815”, Cabernet Sauvignon, California, $60

Terrazas de los Andes, Malbec, Mendoza, Argentina, $44

Alamos, Malbec, Argentina, $40

Kendall-Jackson, Cabernet Sauvignon, Reserve, California,

$50

Natura by Emiliana, Cabernet Sauvignon, Central Valley,

Chile, $34

Lock & Key, Meritage, California, $60

Silver Palm, Cabernet Sauvignon, North Coast, California,

$52

ONEHOPE, Zinfandel, California $50

WINES & CHAMPAGNE BY THE BOTTLE

wyndhamgrandjupiter.com 34

Mojito Bar $12

Prepare yourself to experience beyond the ordinary with

this classic Latin cocktail.

Choose the ingredients of your mojito from a selection of

fresh fruits that are sliced, muddled and hand blended with

premium rum.

Classic, Citrus, Seasonal Berry

Rum Temptation $12

Delight your event with the best varieties of rums

presented in the form of a snow cone.

Candy Apple, Cotton Candy, Piña Colada

The Chef’s Bar $13

(Minimum of 40 Guests)

The Culinary team is shaken up with the Mixologist. Our

butcher block tables are covered with a large variety

of fresh fruit, vegetables and herbs. The Chef’s and

Mixologists will be slicing, dicing and juicing all the

ingredients to order.

Grapefruit Julep, Cucumber Cobbler, Pineapple Smash

Caipirinha Bar $12

The National Brazilian cocktail made 3 different ways

including the traditional Caipirinha. Made with cachaça

(sugar cane hard liquor) fresh muddled lime and sugar.

Caipirinha, Caipiroska, Caipirissima de Uva

Cordials and Cognac Bar $14

Bailey’s Irish Cream, Disaronno Amaretto, Frangelico,

Grand Marnier, Sambuca Romana Black, Sambuca Romana

White Courvoisier VSOP, Remy Martin VSOP, Hennessy VS,

Hennessy VSOP

Mocktails $8

Nojito

Soda, Sprite, Lime, Mint

Cucumber Punch Lemonade

Sugar, White Grape Juice, Sliced Lemon, Sliced Cucumbers

Kosmo

Agave Nectar, Cranberry Juice, Grenadine, Sprite

SPECIALITY BARS & BEVERAGES

Minimum of 20 people

A surcharge of $5 per person will apply for parties under 20 guests

All pricing is based on consumption

wyndhamgrandjupiter.com 35

General Information

All food and beverage items must be purchased exclusively at the Wyndham Grand Jupiter at Harbourside Place (,) and

consumed in the designated meeting areas. It is not permitted to bring outside food or beverage on to hotel property.

The Wyndham Grand Jupiter prohibits the removal of food and beverage from our premises or functions. The Wyndham

Grand Jupiter at Harbourside Place is the only licensed authority to serve and sell alcoholic beverages on premises.

Outside alcoholic beverages are not permitted on hotel property, unless authorized by the Director of Operations and

your Conference Services Manager. The hotel will require appropriate ID for anyone who appears to be under 21 years of

age. Florida Liquor Law requires all alcoholic service to end at 2:00 am.

Meeting and Event Arrangements

Wyndham Grand Jupiter at Harbourside Place provides linen for all functions. Should you wish to order specialty linens,

please ask your Catering Conference Manager for a list of linen options and pricing.

Your Catering/Conference Service Manager can assist you in arranging appropriate entertainment, photography services,

audiovisual support, buffet and table centerpieces, ice carvings and complete theme décor packages to compliment your

event.

Guarantees

Your guaranteed guest count is due by 12:00 pm noon, (3) business days prior to your event date. This number shall

constitute a guarantee and is not subject to reduction. If the attending number of your guests exceeds your guarantee

count, every effort will be made to serve your guests. In this case, menu substitutions may be necessary. Wyndham

Grand Jupiter at Harbourside Place will prepare five percent (5%) above your food guarantee for functions up to

250 guests and two percent (2%) for functions over 250 guests. Wyndham Grand Jupiter at Harbourside Place is

not responsible for any meals exceeding the five/two percent (5/2%) overage; however we will accommodate such

occurrences to the best of our ability. Wyndham Grand Jupiter at Harbourside Place catering reserves the right to

change menu items as necessary to accommodate the additional number of guests.

Buffet Stations

Food preparation for banquet buffets is based on (1) serving per person. The minimum number of people required for a

buffet is outlined in our catering menus. The time limit for buffets and receptions is outlined in our catering menus. Food

can be refreshed for extensions on this time limit at a cost per person.

Outdoor Functions

The scheduled function will take place indoors if the following conditions are present:

• Weather report of a 40% or more chance for precipitation provided by weather.com

• Temperatures are below 65 degrees

• Wind gusts are in excess of 15 mph

• Lightning

A decision will be made by 8:00 pm the evening prior for breakfast, by 7:00 am the day of the event for lunch, and by

12:00 pm for evening functions. The hotel reserves the right to make the final decision on event location. Please note that

china or glassware will not be allowed for outdoor events by the pool.

Service Charges

All food and beverage prices are subject to a 22% service charge and 6% sales tax (note: service charge is taxable). An

additional $4.00 per person shall be added to any continental breakfast that requires seating and/or table service.

All Items Marked with a

symbol requires a server attendant at a charge of $125.

All Items Marked with a

symbol requires a chef attendant at a charge of $150.

All cash bars require a cashier at $150.

If additional servers and staff members are required for an event, a $45.00 per hour, per server of staff member will

apply. If there is a room set-up change, once the room has already been set on the day of the event, there will be a

charge. For meeting/breakout rooms, the charge is $250.00++; for ballroom sections the charge is $500.00++, per

section.

CATERING MENU GUIDELINES